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  • 11 months ago
Not all cheddar cheeses are created with the same amount of care as this one. In this video, Ivy breaks down which cheddar you should buy to make the best pimiento cheese: Cracker Barrel’s Extra Sharp or Sharp Yellow Cheese. The texture is perfectly creamy, its sharpness is unmatched, and it is a striking shade of yellow that’ll impress any Southern grandmother when it’s served.
Transcript
00:00Let me let y'all into my little secret on how to make the best pimento cheese.
00:03Three Southern Living food editors all agree that this particular brand of cheese makes for the best pimento cheese.
00:11There's a time and a place for that pre-shredded stuff, but pimento cheese ain't it.
00:15For the food editors at Southern Living, we stand by this one brand for these reasons.
00:19Number one, it's sharpness. Not all sharp cheddars are created equal.
00:24This one is going to come out on top pretty much every time.
00:27Number two, the texture. Not only is this cheese sharp, it also is creamy.
00:33There runs a fine line of sharp cheeses being really crumbly.
00:37And last but certainly not least, when it comes down to it, it's a really good shade of yellow.
00:42And I know that sounds superficial, but you try serving an anemic looking pimento cheese to a Southern grandmother, y'all.
00:49It will not end well.
00:50So, what is it? None other than Cracker Barrel Extra Sharp or Sharp Yellow Cheese.
00:56I'm telling you, it makes the best pimento cheese, hands down.
01:00Plus, it doesn't hurt that it often goes on Bogo at Publix.
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