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  • 11 months ago
Creamy chicken with a citrusy and smoky flavor that's perfect for dinner any night of the week. In this video, learn how to make chicken korma, a comforting curry of Greek yogurt, cashews, and warm spices, giving the dish a rich flavor without the heat. Serve up the chicken korma with warm naan or rice for a hearty dinner.
Transcript
00:00This chicken korma is comfort food in a bowl, rich, nutty and creamy. It's a really simple
00:06dish. You start with marinating your chicken in yogurt, spices like cumin, coriander, some ginger
00:12garlic. We slowly brown some onions until golden, add cashews, blend it into a paste using a little
00:19bit of water. The chicken cooks gently in the oil until oil separates from it and then you add this
00:27cashew and onion paste to build the whole body of the korma. A sprinkle of garam masala in the end
00:33and if you have it the wild mountain cumin because I personally like it it adds a little bit of
00:39citrusy smoky flavor. This chicken korma is perfect for weeknights and great for kids.
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