Skip to playerSkip to main content
  • 1 year ago
Ayesha Curry has a lot of mouths to feed — in her restaurant, her fanbase and, most importantly, at home. The multi-hyphenate entrepreneur and co-founder of Domaine Curry spoke exclusively with PEOPLE at the Food & Wine Classic in Aspen, Colorado, and shared how she helps prepare her husband, NBA star Stephen Curry, for game day. “For the majority of his career, I would make a game day pasta, and then the past five years, four years, that shifted because he altered his workout a little bit and needed different nutrients at different times,” says Ayesha, 36. “And so now on game days when he's home, I make him breakfast, but then we skip the game day pasta. So things shifted.”

Category

✨
People
Transcript
00:00For majority of his career, actually, I would make a game day pasta.
00:06And then the past five years, four years, that shifted because he altered his workout a little
00:14bit and needed different nutrients at different times. And so now I'm on game days, he's home,
00:19I make him breakfast. But then we skipped the game day pasta. So things shifted. My oldest son
00:28is the pickiest eater, my seven year old cannon. People told me they said there's always going
00:34to be one. And I was like, so arrogant. It was like, there's no way. But I have a mac and
00:40cheese, kid. It is what it is.

Recommended