00:00Here it is!
00:02Where are my friends?
00:04Here we are in the ref.
00:06Are you ready to see it?
00:08Oh my God!
00:10Let's go down.
00:123, 2, 1!
00:14That's what I was waiting for.
00:16It's crazy.
00:18Why is there an apple?
00:20That's for the apples.
00:22Isn't this for the pumpkin?
00:24Maybe.
00:26Of course, my favorite is the chorizo.
00:28Oh, really?
00:30And for our rice, we put that.
00:32You mix it with the fried rice?
00:34Yes, that's what we'll do.
00:36I'll taste that.
00:38Why is there so much calamansi?
00:40Of course, calamansi is important
00:42for our
00:44sauces,
00:46vinegar, soy sauce.
00:48What is this?
00:50It's already in portions.
00:52This is our chili.
00:54Chili? Did you make this?
00:56Yes, I made this.
00:58And of course, we have marinated
01:00beef.
01:02That's beef.
01:04It's a special order.
01:06In Budbud, you can add
01:08whatever you want.
01:10That's our toppings.
01:12I'll guess what's in the fried rice.
01:14Yes, in Budbud,
01:16the final topping is the
01:18onion leaves.
01:20That's for the presentation.
01:22This is our meat.
01:24When you boil it, it's already frozen.
01:26Why is it already frozen?
01:28Do you refrigerate the meat?
01:30Yes, because the old people
01:32taught us that
01:34when you refrigerate the meat,
01:36it lessens the smell.
01:38At the same time,
01:40it detoxifies
01:42and it's also clean.
01:44It absorbs the smell.
01:46I didn't know that.
01:48Yes, it's true. I've been doing that for a long time.
01:50Oh my gosh, I have a new tip.
01:52Tip?
01:54Ouch!
01:56I broke it.
01:58Finally, you refrigerated the meat.
02:00What's the first thing you put?
02:02I bought a lot of meat
02:04and a lot of food.
02:06I want it to have soft drinks.
02:08I want it to have biscuits like this.
02:10You really boiled it.
02:12My mother, when I was an artist,
02:14it was the first time
02:16we went to a grocery.
02:18She never went to a grocery ever.
02:20It happened.
02:22I have a card. It was the first time I had a card.
02:24I bought it.
02:26It's a shame that she passed away.
02:28She can't see
02:30everything that I have
02:32because I have everything now.
02:34I went through a lot
02:36when they got sick.
02:38I took care of them.
02:40I found a way for them
02:42for us to survive.
02:44That's why
02:46all of this
02:48is in memory of my mom
02:50and my dad.
02:52That's what I'm thankful for.
02:54I'm sure that they're proud of you.
02:56She's a very good person.
02:58There were a lot of ups and downs in life.
03:00Yes.
03:02This is like a spice.
03:04There were a lot of ups and downs in my life.
03:06The rice, me,
03:08what happened in my life,
03:10and the successes.
03:12She's the owner of this store.
03:14I think you have a customer.
03:16She has a loud voice. Who is that?
03:18I'll put it aside because I want to taste the food.
03:20Okay.
03:22Let's go!
03:42Thank you for watching!
03:44Please subscribe!
