Foods | An Open Access Journal from MDPI
Foods is an international, peer-reviewed, open access journal on food science published semimonthly online by MDPI. The Italian Society of Food Sciences (SISA) and Spanish …
The Relationship Between Media Food Marketing Influence and
Oct 27, 2025 · Media food marketing (MFM) may greatly influence adolescents’ and parents’ dietary behaviors through direct and mutual influences, yet the interplay of these dynamics is …
Functional Foods in Modern Nutrition Science: Mechanisms
Jun 28, 2025 · Role of functional foods in health maintenance and disease prevention: this manuscript emphasizes how functional foods may contribute to the prevention of non …
Nutrients | An Open Access Journal from MDPI
Discover essential insights into human nutrition with Nutrients, an international journal providing open access to peer-reviewed research and studies every month.
Foods | Instructions for Authors - MDPI
Foods, an international, peer-reviewed Open Access journal.
Foods | Aims & Scope - MDPI
About Foods Aims Foods (ISSN 2304-8158) is an international, peer-reviewed scientific open access journal that provides an advanced forum for studies related to all aspects of food …
A Scoping Review of Food Literacy Interventions - MDPI
Sep 18, 2024 · Introduction: Food literacy (FL) is a rapidly emerging area of research that provides a framework to explain the interplay of food-related skills, beliefs, knowledge and …
Acid Adaptation Leads to Sensitization of - MDPI
Oct 6, 2025 · US food regulatory agencies have adopted a preference for researchers and testing labs to use ‘acid-adapted challenge cultures’ when performing inoculated validation studies of …
Foods | 2024 - Browse Issues - MDPI
Foods, an international, peer-reviewed Open Access journal.
MDPI - Publisher of Open Access Journals
MDPI is a publisher of peer-reviewed, open access journals since its establishment in 1996.