May 22, 2024 · Spanish flan is a baked custard made with condensed and evaporated milk, eggs, and sugar for a rich, smooth dessert smothered with caramel sauce.

Jun 6, 2024 · This classic Flan recipe is a silky smooth, classic version of this traditional Latin American dessert. This caramel-topped custard is gently cooked in the oven until it’s firm to the touch. Made in a blender with a fool-proof method for the caramel! Serve it as dessert alongside a bowl of Birria Tacos, Ropa Vieja or Ground Beef Tacos.

In this article, we will provide you with two different versions of this easy flan recipe, along with some interesting trends related to this specific topic. Version 1: Classic Flan Recipe with Condensed Milk and Evaporated Milk. Ingredients: – 1 can (14 oz) sweetened condensed milk. – 1 can (12 oz) evaporated milk. – 4 eggs.

Aug 5, 2023 · Flan, also known as Crème Caramel, is a Spanish custard dessert made with eggs and different kinds of dairy like sweetened condensed milk and evaporated milk. Its silky smooth texture is the result of cooking it in a water bath until completely set.

Nov 28, 2024 · Sweetened Condensed Milk and Evaporated Milk: Add creaminess and sweetness to the custard base. Whole Milk: Contributes to the creamy texture of the flan. If you don’t have whole milk, you can substitute 2% milk or half-and-half, but I don’t recommend skim milk. Vanilla Extract: Infuses the flan with a warm, aromatic flavor.

Apr 18, 2023 · Flan is a creamy, caramel-topped Spanish and Latin dessert. Eggs, condensed milk, evaporated milk, cream, and vanilla form a smooth custard.

Feb 7, 2023 · This flan baked in a water bath is simple yet creamy and smooth. Flan is a traditional Spanish dessert that can be dressed up anyway, from chocolate to traditional. If you have never had flan or just couldn't seem to get it right, I can assure you that your family and friends will want this recipe.

Jun 5, 2016 · Make this flan using evaporated milk only, no sweetened condensed milk. Enjoy this higher in protein dessert.

Oct 8, 2020 · Evaporated milk — you’ll find evaporated milk in cans near the condensed milk and it shouldn’t be swapped with regular whole milk. The moisture content in evaporated milk is different and helps produce the proper flan texture.

This all-time favorite Vanilla Flan recipe is sweet, comforting, rich and a universally known Spanish dessert that is a enjoyed in many Latin-American countries. It's French relative is crème caramel. Flan is well suited to follow a spicy meal or as …