Apr 8, 2025 · Classic pork carnitas are the perfect one-pot taco filling to serve as the filling. Braised in garlic, lime juice and orange peel, the juicy pork crisps cup beautifully in the …

Preheat the oven to 400 degrees F. Scatter the hash browns in a 9-by-13-inch baking dish. Pinch off pieces of ground beef and scatter on top of the potatoes.

In a small bowl, mix the chili powder, salt, garlic powder, onion powder, cumin and pepper. Use the mixture to generously sprinkle both sides of each chicken breast.

8 street taco flour tortillas. 1 cup grated pepper jack cheese. 1 cup store-bought pico de gallo. 1/4 cup chopped fresh cilantro. Lime wedges, for serving.

Remove the taco shell to a cooling rack set over a newspaper lined half sheet pan and cool for 30 seconds before removing the mold. Sprinkle the hot tortillas with kosher salt, to taste. Repeat ...

Mar 7, 2025 · This stunning taco spread draws from traditional tacos al pastor to create the right flavor profile. Marinate a whole chicken in a spicy ancho chile rub overnight, then fire up the …

Put a rimmed baking sheet in the oven and preheat the oven to 450 degrees F. Cook the ground beef with the taco seasoning according to the package instructions on the taco seasoning.