Oct 17, 2024 · Baked, roasted, mashed or fried—there's no wrong way to eat potatoes. From hearty meals to healthy sides, get creative with potatoes using these top-notch ideas.

Presenting Food Network’s best baked potato recipe. Plus, the best potatoes for baking, how long to bake a potato and smart tips and tricks.

Potato logs are delicious breaded and seasoned deep-fried potato wedges that are served only at gas stations throughout the South. With their ultra crispy coating that’s reminiscent of the ...

6 days ago · Learn how to use potatoes, an American staple, in everything from the simplest to the most elegant side dishes and meals.

This is inspired by Molly’s childhood love of salt and vinegar chips that kind of “hurt your mouth in a good way,” but made into a non-mayo potato salad form. It’s hearty, briny and creamy ...

Boil, peel and cube 2 pounds russet potatoes; toss with 2 tablespoons cider vinegar and 1/2 teaspoon salt. Mix 2 cups mayonnaise, 2 chopped scallions, 1 chopped celery stalk, 1 …

Boil the potatoes until fork tender, and let cool for 20 minutes. In a large bowl, mash the potatoes. (For a creamier texture, use a potato ricer.) Add the Parmigiano cheese, chopped parsley, and ...

Preheat oven to 350 degrees. Butter a 2 quart flame proof casserole or gratin dish. Peel the potatoes and hold them in cold water until ready to proceed with the recipe. Combine the …

Get Classic Potato Leek Soup Recipe from Food Network

Potato salad is perfect picnic fare, but it is a good side dish any time of year, dressed and garnished in various styles to suit the season. Julia's American-style potato salad is garnished …