Nestled in the heart of La Plata, Maryland sits Marie’s Diner, where the meatloaf is so transcendent it might make you question every other version you’ve ever encountered. This isn’t just comfort ...

Snacks and apps while watching the big game? A must. If you’re unsure of how to cook chicken wings, now’s the time to learn. In a world where you can get 18 to 20 wings from a grocery store for ...

Personal pronouns like "I" and "you" are among the most common words in the English language—but that doesn't mean they occur equally often in all kinds of texts. "If you think about it, you wouldn't ...

Share on Pinterest “Loaded water” recipes showcase anything from colorful fruit combinations to fizzy prebiotic sodas. Milky Way/Getty Images Proponents of the “loaded water” trend on social media ...

Sometimes the number of people hungry for dinner feels like a pop quiz you didn’t study for. Fortunately, ground beef has a way of quietly stretching across more plates than expected. With 35 recipes ...

Hidden treasures often lurk in plain sight, and Beacon 443 in Lehighton, Pennsylvania, might just be the culinary gem you’ve been driving past for years without realizing what awaits inside. The ...

Salmon is a healthy staple that's easy to cook, and it's even easier with this 10-minute method, which leaves almost no mess behind. David Watsky Managing Editor / Home and Kitchen David lives in ...

It’s the first question we ask after an invitation to a gathering. And it’s the question author Casey Elsass devoted an entire cookbook to answering. “It’s a very loaded question,” says Elsass, author ...

These aren’t my mama’s olives. Not the pickle-like sharpness of the pimiento-stuffed olives that swam in Mom’s occasional martinis. Not the pitted crow-feather black olives that cuddled between ...

Here is the challenge we set out for the chefs of some of our favorite restaurants: Come up with a recipe that demonstrates chef skills and creativity but is still simple enough for an average home ...

This meatloaf recipe is in honor of one of Octavia Spencer's favorite childhood meals. It was fun to prepare it according to her preferences, because the dishes we hold near and dear are often tied to ...