As Ramadan ends, a new cookbook sheds light on Pakistan’s varied cuisine
Cutlets, kebabs, lentil fritters and more rounded out the meal, while dollops of pungent garlic chutney and a cooling chutney ...
Dawn23h
The Newspaper's Staff Reporter
RAWALPINDI: The Board of Intermediate and Secondary Education (BISE) Rawalpindi on Tuesday caught seven students... Published 26 Mar, 2025 07:01am ...