Asian cuisine doesn't have to be complicated or time-consuming; this recipe is the best proof. Delicious noodles in a peanut ...

Find these recipes and more in Food & Wine's guide to udon noodles. Chefs’ Secrets to Slurp-Worthy Ramen, Soba, and Udon Life-Changing Udon with Soft-Boiled Egg, Hot Soy, and Black Pepper ...

Two pantry sauces—hoisin and green tomatillo salsa—join forces to form a deliciously balanced sauce for udon noodles. The power trio of butter, kimchi, and gochujang produces an umami ballad ...

Chewy Japanese udon, savory and umami-rich soup, plus crispy tempura—Chef Rika shows us how to make it all. Also, master the art of making handmade udon from scratch. It's deliciously simple!

This easy udon noodle dish is a simple take on yaki udon ... Add the noodles, mirin, soy sauce and rice vinegar and stir-fry until the noodles are hot through. Drizzle with sesame oil and scatter ...