A good plate of Sinaloa-style aguachile starts with liquid hot peppers, lots of lime, and freshly butterflied, raw shrimp. The flavor and heat build like a strong corrido: dramatic and full of ...

Peering over the counter at Tacos La Carreta in Whittier, I watch the cook in front of the comal assemble chorreadas — one of the specialties that defines José Manuel Morales Bernal’s quickly growing ...

From his backyard in East Los Angeles, 31-year-old Daniel Navarro serves what he calls “Comida del Pueblo,” which he uses, not just as a saying, but also as the name for his weekend business. On a ...

THEY TURNED IT ALL INTO A FULL ON BUSINESS. A BOLD AND FLAVORFUL MENU. SUSHI ESTILO SINALOA INSPIRED BY THE COASTAL CUISINE OF SINALOA, MEXICO, IS ROLLING INTO TOWN, BRINGING STOCKTON RESIDENTS A ...

AUSTIN, Texas — One of the largest Latin-owned restaurant groups in Central Texas is at it again. Gabriela's Group unveiled a smaller, scaled-down version of its popular Sinaloa-style seafood ...

UPDATE: Friday, September 13: Seareinas Houston is having a soft-opening this weekend on Thursday, September 12 and Friday, September 13. The restaurant's Instagram post says it will also be open on ...