Seer fish cooked in the flavors of coconut, tamarind and red chillies. Keep a saucepan on low flame, add 1 spoon of coconut oil or sunflower oil, curry leaves, garlic, ginger, onions, cinnamon and ...

The couple, along with their child, purchased seer fish, locally known as Vanjiram, found at least 20 worms in it and confronted the vendor. They demanded that they be showed the storage boxes ...

Cooking this fish in a skillet is over medium-high heat is key for getting a nice sear and locking in the flavor. Serve your ...

Samples of nearly 11 varieties of fish were collected and sent to the lab for further analysis. On Sunday evening, a couple had complained that they found at least 20 worms in a seer fish ...

Chapala Vepudu is a delicious fish preparation from Andhra Pradesh. Sear fish is marinated in masalas, deep fried and tossed with onions and lime juice. This classic Malabar Fish Biryani can be ...