The kitchen might be the heart of the home, but it’s also where accidents love to happen. Sharp knives, hot surfaces, and ...

You’re more likely to injure yourself while cooking over the holidays. Instead of taking a trip to the ER, grab these kitchen ...

From brands like OXO, Lodge, and Dash. I say this without any exaggeration: Every time I use a cheese grater, I nick my finger against the sharp blades. I keep bandages in my kitchen drawer for that ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. I didn’t always ...

RTA Outdoor Living, a leader in made-to-order and ready-to-assemble outdoor kitchens, has published a comprehensive blog on Outdoor Kitchen Ventilation to help both homeowners and contractors plan, ...

Cooking fires are the No. 1 cause of home fires and home fire injuries. Almost half of all home fires are caused by cooking. Older adults are at a high risk of injury and death from a kitchen fire ...

"Commercial kitchens have the potential to be a recipe for risk," said Lisa Houle, manager of Industry and Labour Services at WorkSafeBC. "They contain lots of sharp, heavy, hot objects; the pace of ...

START IN THE KITCHEN. AND THIS FIRPREVENTION WEEK. FIREFIGHTERS ARE REALLY FOCUSING ON FOCUSING ON COOKING SAFETY. HERE TO TALK MORE ABOUT FIRE SAFETY, EMILY RODRIGUEZ, A FIRE PREVENTION INSPECTOR ...

Our noses detected smoke as we unloaded our vehicle and the air was hazy. My husband and I were helping our daughter move into an apartment on the upper floor of an old building. I checked my phone ...

Nick Mancall-Bitel is the editor of the Travel section, oversees regional correspondents across the Eater network, and manages travel-focused sister site, Thrillist. COVID-19 has made every trip to ...

Since the COVID-19 pandemic began, more Americans are cooking at home. Cookbook sales soared over 145% in 2020, according to The NPD Group, and an increasing amount of people are eating at home. But, ...