Who doesn't crave a simple, tasty fried-rice dinner from time to time? There's everything to love, with aromatic sizzled rice, fresh veggies, muscle-building protein, and splashes of deeply flavored ...

What sort of rice are you using? For fried rice, medium-grain rice works best since long-grain rice tends to dry up too fast and short-grain rice is too moist and clumpy. For making fried rice, choose ...

Spam, a product from world war 2 designed to feed hungry U.S soldiers, has now become an iconic and much loved store cupboard ...

The humble sheet pan is the hero of weeknight cooking. Its sleek, spacious surface allows the busy home cook to get a balanced dinner — protein! starch! vegetables! — on the table fast, with very ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Rice is a staple in my diet. I eat fried ...

Are you someone who can eat chicken fried rice on a daily basis? Find all about the chicken fried rice dish with its recipe ...

It's a little late (and perhaps wholly inappropriate) to suggest you serve these for Cinco de Mayo, but if you're a fan of arancini and jalapeno poppers, you're going to want to make these. I came ...

Heat sesame oil. Heat 1/2 teaspoon toasted sesame oil in a small nonstick frying pan over medium-low heat until shimmering.