Jonathan Martinescu of Fort Myers took home the crown at Key Fisheries' annual contest, thanks to one very oversized spoon.
Stone crab season is a big deal for Southwest Florida. If you've never tried a claw, here's seven Collier County spots to crack one open this season.
In Miami — and Kendall and Fort Lauderdale and the Florida Keys and all of South Florida— everyone has their favorite spot for stone crabs. Monty’s in Coconut Grove.
Dozens of people took part in the annual stone crab eating contest at “Keys Fisheries” in Marathon this past weekend.Participants must<a class="excerpt-read-more" href=" More ...
His suppliers haven’t even pulled traps yet, but Even Keel Fish Shack co-owner Dave MacLennan is so confident about this year’s stone crab haul that he’s already set the price for an all-you-can-eat ...
Everglades City, Florida, is known as the "Stone Crab Capital of the World." Stone crab season runs from October 15 to May 1, ...
Food is central to Floridian culture. From global cuisines to one-of-a-kind delicacies, here are the must-try meals to add to ...
Ready to crack into some Florida stone crabs? The first harvests of the season landed at restaurants, wholesalers and seafood markets on Thursday morning, and bargain-seeking buyers have reason to … ...
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I Asked a Fisherman the Secret to Buying the Best Crab, and I'll Follow His Golden Rule Forever
1. Fresh crab meat should be white, firm, and eaten within two days.
Stone crab season in Southwest Florida begins on October 15 and lasts for over six months. Collier County is known as the "Stone Crab Capital of the World," and the claws are a renewable resource.
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